TASTING/SENSORY NOTES: nutrient dense, aquatic
Superfoods of the sea - spirulina and kelp powder
A type of blue-green algae, spirulina contains a number of nutrients, including B vitamins, beta-carotene, and vitamin E. High in protein (it's often used as a vegan source of protein), spirulina also contains antioxidants, minerals, chlorophyll, and phycocyanobilin.
spirulina is said to help with the following health problems: attention deficit hyperactivity disorder, cancer, fatigue, high cholesterol, high triglycerides, and viral infections. Spirulina benefits also include weight loss, increased energy, and stimulation of the immune system.
The benefits of sea kelp. Nutrients: Sea kelp is a natural source of vitamins A, B1, B2, C, D and E, as well as minerals including zinc, iodine, magnesium,iron, potassium, copper and calcium. In fact it contains the highest natural concentration of calcium of any food - 10 times more than milk